Not your average coffee shop – Saint Dreux is a Japanese-inspired coffee and katsu sando bar, brought to you by the team behind speciality coffee bars Slater Street Bench.

Satisfy your Korean street food cravings without breaking the bank! From crispy, cheesy corn dogs to saucy tteokbokki and crunchy Korean fried chicken, this spot is a go-to for delicious bites.

A lunch spot serving banh mi sandwiches. A pro tip would be do not skimp on their infamous Vietnamese salt coffee – a fine combination of salty, bitter and sweet.

Started by 6 friends who have their stomachs in Melbourne but their hearts in Naples — we’ve been sharing pizza, fighting over lasagna and spilling wine all over the table for years.

This satis-frying street food takeaway offers a mouth-watering assortment of meats and veggies – simply pick up a tray, customise your food experience and choose to your heart’s content!

KOI is a place for memorable experiences and meaningful moments which connect people and aspirations. With food as our vessel, we exist to take you on journeys.

They say home is where the heart is, and at Homm it’s a place where traditional Thai flavours meet contemporary tastes to deliver delicious modern desserts.

An obsession is born when Lisa Valmorbida decides that gelato is her thing. They call it Pidapipo after an Italian game they played with their nonno growing up. 

Translating to ‘sunny shop', Hareruya is a place where light is distilled. We’re a sun-dappled convenience store, connecting you with Japanese gelato.

Sulbing masterfully crafts innovative desserts for every season. We are dedicated to create a cherished delight across all generations.

A Japanese restaurant serving traditional 'teishoku' meal sets, crafted with fresh, seasonal ingredients.

Rice Paper Scissors is modelled on the hawker dining bars of South East Asia with shared-eating being the focus.

Our focus is quality, comfort and unpretentious enjoyment. We have 7 types of onigiri fillings that are made fresh daily.

This restaurant celebrates Spanish food culture with the freshest seasonal produce, fine wine & premium Spanish goods since 2003.

Khao Man Gai, Thailand’s take on Hainanese chicken rice, is a staple street food found across the country.

Serving authentic Penang-style char kway teow (stir-fried flat rice noodle) and staying true to the flavors of Penang street food, each serve is made to order .

Tipo 00 – a name to reference the flour used in what we specialise in ‘pasta’. A restaurant to showcase our passion for Italian food, pasta and beverage.

Our team at Mensho pride ourselves on providing fresh, quality and locally sourced produce for each and every meal; including our signature ramen. 

Specialising in a range of traditional Vietnamese pho soups, full of fresh, natural ingredients, Pho Bo Ga Mekong Vietnam will give you an authentic taste of Vietnam.

Offering the most authentic Chinese beef noodles, as close to what you would experience on the streets of Lanzhou city in China’s Gansu province.

Dedicated to providing the ultimate Korean BBQ experience, our name that means “hip hip hooray” in Korean, embodies our passion for the unique flavours of Korean BBQ.

We take barbecue and comfort food to the next level—serving up some of the best-slow-cooked meats - our famous smoked brisket and a rack of pork ribs.

A small restaurant located at the upper end of Elizabeth St that serves wholesome tasty Chinese BBQ varieties on rice at very affordable prices.

We bring the mouth-watering BBQ style cooking techniques of Brazil to Melbourne. They are also uniquely located in a heritage building at Melbourne's CBD.

It's a staple of the Melbourne city landscape because the food at Stalactites has a well-earned reputation as uncomplicated, traditional Greek.

At Dragon Hot Pot, our customers can create endless combinations of hot pot that’s guaranteed to be delicious - with over 100 ingredients and spiciness-your-way.

After ditching fine-dining in Sydney, Kiwi-born Morgan McGlone wound up in Nashville, where he discovered the city’s bona fides as the home of 'Hot Chicken'.

Flaunting ingenious Indian cuisine by complementing the flavours and traditions of India – using fresh and local ingredients, taking great pride from their Indian roots and ancient cooking techniques.

Starting with the beloved Tom Yum noodle, we brought its mouthwatering flavours all the way from Thailand. Our menu goes beyond noodles, offering a tempting array of authentic dishes.

Ayam Geprek is fried chicken that is smashed on a mortar and served with hot steamed rice and choice of sambals. Geprek smashes to serve – right in front of you!

Tiny cafe tucked away in jaunty, cobble-stoned Drewery Lane. Stylish and understated, albeit full of personality, which sums up Melbourne's coffee culture.

Your go-to spot for premium handcrafted tea. We specialise in high-quality, authentic milk teas, and innovative seasonal flavours.

Serving you coffee since 2011. Now, with our own roastery in Coburg North, we're proud to roast all the coffee you enjoy.

Discover the premium experience here, known for its delightful milk teas and unique toppings. A must-visit for tea lovers!

Housed in a heritage-listed powerhouse, we are an all-day dining destination where we offer a blend of a café and restaurant.

No need to fly to Indonesia—enjoy street-style noodles and martabak with your chosen toppings (chocolate, cheese, or both) here!

YOI is a vibrant and upbeat Indonesian-fusion restaurant smack-bang in the middle of Melbourne CBD.

Sister duo Tasia & Gracia Seger blend Indonesian and Australian flavours, bringing more than their My Kitchen Rules win to the dinner table.

Waroeng Sambal SS offers 20 curated sambals to pair with chicken, duck, beef, seafood, and, of course, rice.

We take pride in serving the true essence of Indonesian cuisine. Every dish is a masterpiece, crafted with the finest ingredients.

We have lifted a piece of Thai's bustling capital city, Bangkok, and drop it off in the middle of Melbourne, specialising in authentic noodles dishes.

Welcome to our authentic Thai BBQ Restaurant and Bar that brings delicious flavors of Thai-Esan cuisine to your table.

Nana is serving Thai style Hotpot, BBQ, North Eastern dishes and other Thai street food with best quality.

A riotous collision of
casual South East Asian cuisine,
contemporary art and
local culture. 

Known for authentic Thai street food and a lively late-night, Mamao stays true to its name—Thai for "get drunk"—making it a spot for great eats and good times.

The authentic, freshly made, lip-smacking street-style Mexican cuisine, now in the CBD! 

Argentinian menu focused on chargrills, in an eclectic space with high ceilings and impressive bits of cow sit dry ageing behind glass. 

Enjoy top-notch Spanish dining experience with shared tapas in a vibrant, neon-lit setting.

 Visit us on AC/DC Lane this week for ceviche, charcoal-grilled steaks, fiery street food, and seafood delights!

A late-night taqueria serving the most authentic Mexican street tacos and top-shelf mezcal.

We offer authentic Korean dishes that are sure to satisfy your cravings for hearty flavours.

Find all your Korean food cravings at KOREA TOWN. All the trendy K-food you can possibly imagine!

Straight out of Seoul, Paik's is famed for its delectable and comforting Korean noodle dishes.

Known as the locals go-to Korean BBQ spot, your taste buds will be left so satisfied. 

Located in the iconic K-town and opens until late night, this shows the liveliest of Korea in the most unique way.

It's styled as a modern Japanese tea house and offer exquisite matcha-flavoured drinks, parfaits, desserts in a serene atmosphere.

A little bakery in the heart of Melbourne serving artisan cakes and desserts. It offers a sweet escape from the bustling city life. 

Bali's famous matcha cafe has made its way to Melb! Look out for this hole-in-the-wall and order the creamiest matcha lattes. 

Started as a pop-up with a simple mission: to brighten your day with a splash of green - delicious drinks and desserts infused with matcha.

A Japanese-inspired café who serves top-tier coffee and matcha. Try a yuzu spritz, iced pour-over, matcha, or latte.